Olive oil in every jar. Zero seed oils.
Every drop of oil in our hummus, toum, tahini and pita chips is olive oil. No canola, sunflower, safflower or soybean oil, ever. It costs more and it's harder to work with. We use it anyway, because it tastes better.

oil
The only oil we use.

Hummus
Organic extra-virgin olive oil, blended into all six flavors.

Toum
Whipped with olive oil. It's hard to do, which is why almost every toum on the shelf uses canola instead.

Tahini
Toasted is one ingredient: organic sesame. Date and Pomegranate add a little organic olive oil.

Pita chips
Baked, never fried, with organic extra-virgin olive oil.
What we leave out.
Seed oils are pressed or extracted from seeds: canola, sunflower, safflower, soybean, corn, cottonseed and grapeseed. They're cheap and neutral-tasting, so they turn up in a lot of packaged dips and snacks. You won't find any of them in ours.
Most store-bought hummus and toum
- Soybean, canola or another seed oil
- Often preservatives, citric acid or gums to keep it stable

Obour
- Organic extra-virgin olive oil in every hummus
- Olive oil in every toum, never canola
- No seed oils, stabilizers, gums or preservatives
- Canola
- Sunflower
- Safflower
- Soybean
- Corn
- Cottonseed
- Grapeseed
Every ingredient, every jar.
The full ingredient list for everything we make. The only oil on it is olive oil.
Classic hummusChickpeas*, sesame seeds*, lemon juice*, water, extra-virgin olive oil*, garlic*, spices, salt
Red Beet hummusChickpeas*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, beets*, garlic*, spices, salt, black sesame seeds
Black Bean hummusBlack beans*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, eggplant, red bell pepper, garlic*, salt, spices
Zhoug hummusChickpeas*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, garlic*, cilantro, parsley, serrano peppers, spices, salt
Berbere hummusChickpeas*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, eggplant, garlic*, spices, salt, black sesame seeds
Hot Curry hummusChickpeas*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, sundried tomatoes, garlic*, spices, salt
Garlic toumOlive oil, water, garlic*, lemon juice*, salt
Gochujang toumOlive oil, water, garlic*, lemon juice*, dates*, red chili peppers, salt, soybeans*, koji*
Awaze toumOlive oil, water, garlic*, lemon juice*, Mareko chiles, salt, senafich, nutmeg, cloves, cinnamon
Toasted tahiniOrganic white hulled sesame seeds
Date tahiniSesame seeds*, dates*, olive oil*
Pomegranate tahiniSesame seeds*, pomegranates*, dates*, olive oil*
Pita ChipsWheat flour, organic extra-virgin olive oil, salt, black pepper, water, yeast, cane sugar, cultured wheat* Organic.
Isn't sesame a seed?
It is, but tahini isn't a seed oil. It's whole sesame seeds, toasted and ground into a paste, the same way peanut butter is ground peanuts. We grind ours in our own kitchen every week.