Zhoug Hummus
The Arabian Peninsula's herb-chile blend: cilantro, parsley, cardamom, fenugreek and raw serrano. Bright green and fresh, with a clean kick from the serrano and a warm, floral note from the cardamom. Medium heat. Spoon it over eggs, grilled chicken or roasted potatoes.
Medium








What's in it
Garnish: Zhoug spice
Ingredients: Chickpeas*, sesame seeds*, water, lemon juice*, extra-virgin olive oil*, garlic*, cilantro, parsley, serrano peppers, spices, salt (* organic)
Allergens: Contains sesame.
Storage: Fresh. Keep refrigerated.
9 oz (255 g) glass jar · keep refrigerated · vegan & gluten-free
$12 suggested retail price
Nutrition facts
Serving size 2 tbsp (28g)
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Out in the world.
From our market stands and kitchen. Tap one to see it bigger.
All market photos →
Try the other 5 flavors.
ClassicCreamy, with lemon, toasted tahini, raw garlic, cumin, coriander and fenugreek.
Red BeetHouse-roasted organic beets with Afghan wild black cumin foraged in Badakhshan Province.
Black BeanInspired by southern Mexico: black beans, roasted eggplant and sweet red pepper.
BerbereEthiopian berbere sourced from Modjo, Ethiopia, with roasted eggplant.
Hot CurryOur very first flavor, from 2017: 14 spices, 95,000-Scoville cayenne and sundried tomato.




